Take a look behind the scenes of Miami's first chocolate factory, Exquisito Chocolates! Founder and TC alumna, Carolina Quijano (M.A. '10) will offer you an exclusive look at how chocolate is made from raw cacao beans as well as teach you how to make your own chocolate bars and truffles at home using simple ingredients.
If you want to make chocolates along with Carolina, feel free to grab the following items: Dark chocolate, heavy whipping cream, microwave proof bowl, and cocoa powder. Optional: coconut, nuts, other toppings.